Wednesday, January 12, 2011

Pollution in Coca-Cola causing Cancer?



Coca-Cola currently offers more than 400 brands in over 200 countries or territories, and sells 1.6 billion servings each day with estimated global sales for Coca-Cola and all of its bottling partners of $60 billion.

The company has operated a franchised distribution system dating from 1889. They produce a syrup concentrate which is then sold to various bottlers throughout the world who add water and sugar to the secret concentrate and turn it into soda, distributing it in cans and bottles.

The first person to bottle Coke was Joseph Biedenharnin in Vicksburg, Miss., in 1894. In 1912 he bought a bottling franchise in Monroe, Louisiana and moved to Monroe to establish the plant in 1913.

In July, 2010, Coca-Cola Enterprises announced it will cease its bottling production in Monroe in September at the historic Ouachita Coca-Cola plant. A Coca-Cola Enterprises spokesperson said the company will continue to employ 180 at the Monroe facility, which will operate as a distribution and sales center. The facility currently produces 2-liter and 20-ounce plastic bottles of Coke.

So where will the soda originate from? Let’s hope its not the UK or India.

Pesticides

Last year, drinks sold by Coca-Cola in the UK were found to contain pesticides up to 300 times the level allowed in tap or bottled water. Researchers tested 102 cans and bottles of soft drinks bought from 15 countries, for the presence of 100 pesticides. The UK products were bought in London, Cambridge, Edinburgh, St Andrews and at Gatwick Airport.

Experts said the levels found were low under the maximum residue levels allowed for fruit, but they were ‘very high’ and ‘up to 300 times’ the figure permitted for bottled or tap water.

The average level of the total pesticide contamination of the British drinks was 17.4 parts per billion – 34.6 times the EU maximum residue level for water. Coca-Cola GB insisted the products are safe. A spokesman said;

The generally miniscule levels that were detected were well within the acceptable daily intake levels and these findings should reassure consumers there is no safety issue here.
Similar results have been found in India.Tests conducted by the Pollution Monitoring Laboratory(PML) of the Centre for Science and Environment(CSE) in 2003 showed that total pesticides in all Coca-Cola brands on average were 0.0150 mg/l, 30 times higher than the European Economic Commission (EEC) limit. 
All samples contained residues of four extremely toxic pesticides and insecticides

lindane
DDT
malathion and,
chlorpyrifos.

Each sample had enough poison to cause – in the long term – cancer, damage to the nervous and reproductive systems, birth defects and severe disruption of the immune system.

Now we can imagine how far and how fast cancer is spreading 

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